New year’s eve

LIVE BAND RJD  8.00 PM  Onwards

Guest Entry Charges :

Couple :1.759₹

Single : 1000₹

Children : 500₹ (Below 14 yrs).

TABLE RESERVATIONS:

Seating for 4 pax  200₹

Corkage – 1000₹

Fireworks || Lucky Dip  || Exciting gifts 

Members are advised that there will be no a la carte service on New Years Eve and the buffet food service will only be against wrist bands to be worn till completion. Members cooperation is requested.

• Non Veg  999₹
• Veg  799₹
• Kids (below 12 years) 499₹

NEW YEAR’S EVE 

SALAD

• WATER MELON FETA WITH ORANGE JUICE
• DICED WATER MELONS MARINATED IN ORANGE JUICE TOPPED WITH FETA AND MINT

STARTERS

• JALAPENOS CHEESE POPPERS
• CRISPY FRIED MOUTH MELTING CHEESE POPPERS

FRIED VEGETABLE DIM SUM

• FRIED MOMOS SERVED WITH THAI CHILLI BASIL CHILLI SAUCE

ALISHAN PANEER TIKKA

NORTH WEST FRONTIER SPECIAL MARINATED INDIAN COTTAGE CHEESE
AND TRI-COLOUR PIMENTOS COOKED IN TANDOOR

SHANGAI VEGETABLE SPRINGS ROLLS

DEEP FRIED ROLLS FILLED WITH VEGETABLES SERVED WITH BBQ DIP SAUCE

JAMAICAN JERK CHICKEN
JAMAICAN STYLE HERBS AND SPICES MARINATED CHICKEN DICES
GRILLED IN BBQ CHARCOAL GRILLER

FISH TEMPURA WITH SRIRACHA SAUCE
BATTER FRIED FISH FINGERS WITH THAI SPECIAL BATTER

BEEF THIRAGAL FRY (KERELA STYLE)
TENDERLOIN DICES SLOW BRAISED IN COCONUT WITH CHILLIES AND SPICES
CHILLY PORK WITH SWEET PEPPERS
CRISPY FRIED DICED PORK TOSSED IN ASIAN SPICY CHILLI SAUCE

   MAIN COURSE

• NAVARATHINA PULAO
• HYDERABADI SPECIAL MUGHAL’S DUM COOKED AGED BASMATI RICE
  WITH RICE NUTS,
• RAISINS AND SAFFRON
• HYDERABADI CASHEW VEGETABLE KHORMA
• INDIAN VEGETABLE COOKED IN RICH CREAM OF CASHEW WITH INDIAN SPICES MUTTON DUM BIRIYANI
• SOFT COOKED MUTTON CHUNKS LAYERED WITH BASMATI RICE AND DUM COOKED
• CHICKEN PEPPER MASALA
• SOUTH INDIAN STYLE CHICKEN MASALA COOKED WITH INDIAN BLACK PEPPERS

DESSERTS

• CHOCOLATE PASTIES
•   RICH CHOCOLATE TRIPLE COVERED CHOCOLATE SPONGE
  TOPPED WITH CHOCOLATE FLAKES
•    VANILLA ICE CREAM

Vignesh Bhasker-MIC CATERING

K Manikandan – MIC ENTERTAINMENT

T. Rajkumar – MIC BAR & SERVICE

Ishwar Achanta – HON SECRETARY